1 cup unsalted butter
4 cups brown sugar (I'm thinking a lot of sugar? I used less and they turned out just fine)
4 tbps vanilla extract
2 cups all-purpose flour
4 tsp salt
1 cup chopped walnuts (any other chopped nut will work too)
1 cup unsweetened, shredded coconut
I also added about 1 cup butterscotch chips (optional)
1.Preheat oven to 375 F.
2.Line an 11 x 17 inch sheet pan with parchment paper.
3.In a electric mixture, cream butter and sugar. Add eggs one by one and then the vanilla.
4.Sift together dry ingredients and add to butter mixture until combined. Add nuts and coconut (butterscotch chips).
5.Spread batter out in pan evenly. Bake for 15 min, rotate pan 180d, then bake for another 15. Do not over bake!
6.Cool and cute into bars (I baked mine in a cake pan. Don't. It was more like a cake then a bar and was harder to cut)