Lets just say I was craving chocolate.... I've been so busy lately that I haven't had time to make anything, but I did manage to fit in some time to indulge my sweet tooth. I found these little shot glasses I thought would look perfect filled with something sweet so hence why these little chocolate pots were born. I must say they are a little too sinful, dark chocolate, cream and the hit of frangelico. I do love that little hint of hazelnut. These look great and are dead easy to make.
200g good quality chocolate
1 cup cream
2 egg yolks
knob of salted butter
2 tbsp frangelico*
heat cream in a sauce pan over medium heat untill simmering. Add chocolate till melted and the cream turns into a fantastic chocolatey goodness, add eggs stirring constantly, then add butter and liquor stir until smooth and creamy... yum! Pour into little cups and chill for at least a few hours. Makes about 6, as I used little shot glasses.
*You can use just about any liquor that suits you're taste buds: brandy, kahlua and fruit flavors work really nice.