Friday, June 10, 2011

outdoor eats part one

AGCsummerbeansalad410

Outdoor eats. We love them. There's nothing better then gathering a bunch of friends, lots of food and sitting it all out under the big blue sky or even the starring night. This is my favorite time of year for this reason alone. The weather is nice, everyone is more relaxed and fresh produce is abundant. I can't complain.

AGCroastedpotatoes410

For the recipes, check out the summer issue of N.E.E.T. magazine, where both of these recipes and I were featured along with a couple other fab bloggers.

Happy Weekend!

14 comments:

Chef Chuck said...

So good!! So Fresh...
I was just picking peas myself, the season is in!
Enjoy, thank you :)

Nicole Franzen {La Buena Vida} said...

YUM! Lovely, I want to eat that nowww <3

Vivian said...

Looks SO good!

Xiaolu @ 6 Bittersweets said...

Congrats and really really gorgeous shotS! Heading over to the magazine now =D

Bianca said...

So fresh and perfectly summer- but truthfully,they both look so delicious I would eat them inside all year long!

Natasha said...

Yay for outdoor eats! We've been eating on the back porch for a few days now, it's such a treat especially since our winters are so long.
Looking forward to part deux :)

A Thought For Food said...

Both of these look wonderful! Cooking outside is one of my favorite things in the world. Now we just need the weekend to get here!

Jackie said...

Lovely food photography. I love your props (the bamboo dinnerware). So cute!

melly said...

PEES! Oh goodness. Can't wait until they are at market in Toronto. MAN!

Siobhan C said...

Kind of jealous of your Nothern summer while we freeze down under. Beautiful photography as usual.

Ivana said...

Oh, this post (and your entire blog) looks simply delicious!
I´m really happy that I´ve found your blog and I´m following you :) Hope to see you over at my lifestyle blog soon :)

xx Ivana
http://styleinthecityen.blogspot.com

Follow Your Own Way said...

gorgeous photos.

Meg said...

This all looks so delicious.

Restaurant Brugge said...

beautiful post thanks